You may recall that I decided to dip my toe back into the gardening water this spring. I thought I would give a quick update on the results.
I started a lot of seeds intending to raise two plants to maturity. It’s always hard to decide which seedlings to pinch off; I look for the weakest stems and try to favor one closest to the middle of the pot. I now have two plants; one in a big clay pot so I can take it with me when we move, and one in the ground. Because the soil of our rental home isn’t very good, even though I did plant it with some fertilizer, the one in the pot is doing better than the one in the ground.
Western Oregon has been unusually warm and dry this year, perfect for growing basil! Alas, I neglected these seedlings a bit too much for their taste, and then put them in this not-great soil, so they are alive but not thriving.
This is one of the heartiest strains of lettuce I’ve ever seen! The soil didn’t seem to bother it one bit, and since it’s been so dry the slug damage was minimal. With our warm weather I expected this lettuce to bolt months ago. It finally did, but only after providing many fresh salads.
The dill did not stand up to the poor soil quality and pressure from neighboring flowers. Sorry, dill—not your fault!
There you have it. Wallowa County, Oregon, where we’re moving, is 4,000 feet above sea level, so I’m not sure what can be grown up there. I will give a full report next spring!